For the last five years the Taber Pheasant Festival has attracted pheasant hunters from across five provinces and three states. Now going into its sixth season, the festival continues to grow.
As we hear from Alberta Conservation Association Sheila Campbell one of the organizers of the event, returning to share his culinary skills when it comes to preparing your pheasant for dinner will be Chef Cam Dobranski from Calgary.
Podcast Interview with Sheila Campbell
Here is more information on the Novice Hunt at the Taber Pheasant Festival.